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Tapas Menu

Served on Platters and in Bowls on a Large Feast Table


Spanish Tortilla Slices

Smoky Meat Balls in Spiced Tomato Sauce

Baked Chorizo in Red Wine & Herbs

Lemon & Herb Chicken Skewers

Spanish Style Charcuterie Selection

Garlic & Herb King Prawns with Tomato & Coriander

 

Baked Feta with Honey & Thyme

Marinated Mixed Olive Selection

Tomato & Onion Salad with Sherry Vinegar

Grilled Vegetable Salad with Olive Oil & Herbs

Manchego Cheese Wedges

Padron Peppers With Sea Salt

 

Patatas Bravas With Smoked Paprika Sauce

A Selection of Rustic Breads

Roasted Red Pepper Houmous Dip

Garlic Aioli

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