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Tapas Menu
Served on Platters and in Bowls on a Large Feast Table
Spanish Tortilla Slices
Smoky Meat Balls in Spiced Tomato Sauce
Baked Chorizo in Red Wine & Herbs
Lemon & Herb Chicken Skewers
Spanish Style Charcuterie Selection
Garlic & Herb King Prawns with Tomato & Coriander
Baked Feta with Honey & Thyme
Marinated Mixed Olive Selection
Tomato & Onion Salad with Sherry Vinegar
Grilled Vegetable Salad with Olive Oil & Herbs
Manchego Cheese Wedges
Padron Peppers With Sea Salt
Patatas Bravas With Smoked Paprika Sauce
A Selection of Rustic Breads
Roasted Red Pepper Houmous Dip
Garlic Aioli
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